- Prepare the Mixture
In a bowl, combine chicken mince, salt, black pepper, garlic powder, egg, and flour. Mix well until evenly combined.
- Shape the Nuggets
Lightly oil your hands and shape the mixture into small nugget-sized portions.
- Coat the Nuggets
-
Roll each nugget in flour.
-
Dip into beaten egg.
-
Coat evenly with Golden Fresh Panko Breadcrumbs.
-
- Cook
Heat oil to 180°C.
Fry nuggets in batches for 6-7 minutes, turning gently, until golden brown and fully cooked. - Serve
Drain excess oil and serve hot with ketchup, mayonnaise, or your favorite dip.
- Calories:420-460 kcal
- Protein:28-32 g
- Carbohydrates:22-26 g
- Sugars:0.5 g
- Salt:2-3 g
- Fat:22-25 g
Made from quality chicken mince and seasoned with a carefully balanced blend of spices, Golden Fresh Chicken Nuggets are coated in a light, golden crumb for a crispy bite and a juicy, flavorful center. Quick and easy to prepare, they cook evenly to a perfect crunch when fried, baked, or air-fried. Ideal for snacks, family meals, or sharing at any time of the day.
