- Cook the Patties
Pan-fry, shallow fry, or air-fry Sidco Cheetos Chicken Patties until golden brown and heated through (approx. 5–6 minutes per side).
- Toast the Buns
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Slice burger buns in half.
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Lightly butter and toast on a pan until golden and crisp.
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- Assemble the Burger
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Spread mayonnaise or ketchup on both bun halves.
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Layer lettuce, tomato, pickle and onion on the bottom bun.
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Place the hot Cheetos chicken patty on top.
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Add optional cheese slice or Cover with the top bun and press gently.
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- Serve
Serve immediately with fries, potato wedges, or a dip of your choice.
- Calories:380 kcal
- Protein:18 g
- Carbohydrates:32 g
- Sugar:3 g
- Salt:1.2 g
- Energy:1590 kJ
- Fat:18 g
Looking for a crunchy, cheesy, and flavorful burger experience? Try our Sidco Cheetos Chicken Burger – made with a perfectly seasoned Cheetos chicken patty, fresh veggies, and creamy sauces stacked in a soft, toasted bun. Quick, indulgent, and packed with flavor in every bite!
